Vol-au-vents filled with surimi, mayonnaise, shrimps and radishes



Ingredients:
· Sliced surimi,
· Mayonnaise
· Radishes
· Boiled shrimps
· Chives

Mix the sliced surimi with the mayonnaise and fill the Mariebel vol-au-vents. Top with the boiled shrimps and thinly sliced radishes. Garnish with diced chives.

Type de recette

SALTY

Type de base

VOL AU VENTS

Type de pâtes

PUFF PASTRY

Moment

SNACK

Category: